For generations the Cutrera family has been dedicated to the cultivation of olive trees and olive oil production in SouthEastern Sicily. The family applies its values, principles and knowledge to the cultivation and care of olive trees. Along their gorgeous olive oils, they have created a range of by-products called Segreti di Sicilia as a way to share the culinary treasures Sicily has to offer.

Traditionally, when tomatoes are ripe every Sicilian family gets together to prepare this sauce that will last for the whole year. Cutrera makes theirs using Organic Cherry tomatoes from Pachino that are fantastically sweet and aromatic.