Savini Tartufi is a family company working from Forcoli, a small town in Tuscany since 1921.
The White Summer Truffles have a very short season. They are gathered and infused into this Extra Virgin Olive Oil to capture their lively pungent flavour. The essence of white truffle will enhance mushrooms, risottos and and stuffings. serve drizzled on meat dishes or in dressings. The flavour of truffle will enhance eggs and pasta dishes. The 100ml bottle is a handy home alternative.